Ecuador Chito
seasonal
Dune

Ecuador Chito

$19.95 per bag

Sweet & Tart

Light-Medium Single Origins

Coffees from the Zamora Chinchipe province of Ecuador have only reached the global market in the last few years, and boy are we glad they have. This one has tart cherry acidity with smooth melon and brown sugar sweetness. A gem!

This coffee is seasonal. We'll pause your plan once we run out.

SIZE

Standard: 10 oz (About 18 Cups)
  • Standard: 10 oz (About 18 Cups)

GRIND TYPE

Whole Bean
  • Whole Bean
  • Automatic Drip
  • Pour Over
  • Espresso
  • French Press
  • Cold Brew
  • Aeropress
  • Percolator
  • Chemex
  • Moka Pot
  • Refillable Pods

QUANTITY

1

One-Time Purchase

$19.95

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Flavor Profile

Roast Level

Light-Medium

Tasting Notes

Ripe Fruit

Tropical Fruit

Brown Sugar

Origin
About the Roaster
Why Trade

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About the Roaster

Julia Mayer & Todd Stewart
Image

About the Roaster

Dune

Santa Barbara, CA

Though Dune travels the world creating strong relationships with farmers, its heart remains in Santa Barbara. Married co-founders Julia Mayer and Todd Stewart have a driving passion for sharing great coffee with its community and are equally committed to its partnerships across the entire supply chain.
Fun Fact
This roaster is named after the book Dune, because the greatest Science Fiction novel of all time deserved its own coffee company.